Allergy developed, because it is gluten-free wheat-free life is pasta after a long time has been eaten. It was eaten just right in the thick of (2 minutes from 1) re-boiling-up after boiling in a pot Once you left for 15 minutes with the lid off the heat. Boil and red and green color will be thinner. Fusilli of durum semolina is not good, but Fusilli of the brown rice flour is delicious without the habit.